May 10
London
Another lovely breakfast at
the Rubens. Erika, the breakfast room manager, has been absolutely wonderful.
She asked if we enjoyed our tea the day before. We told her the young lady who
served us, Petra, was a delight. She smiled. “She’s my daughter.” We told her
how much we enjoyed her and wanted to get a photo with her before we left.
We returned to our room and
prepared for the afternoon’s visit to The Wallace Collection.
Chris and Guy had suggested it when we saw them on Sunday. The current show was
called “Inspiring Walt Disney: The Animation of French Decorative Arts.” Since
we are Disney fans, this sounded like something we’d enjoy.
I had thought we’d walk,
but Larry checked the route and thought we should take the tube. Another adventure!
Actually, it was quite
simple and reminded us of the subway in Japan. Unfortunately, the ticket
machine decided to eat Larry’s ticket. We found someone to open up the machine
and free it. The gentleman smiled. “It happens.”
Once he was free to go, we
found the right train and were on our way. Only two stops from Victoria, where
we started. Then we had about a ten-minute walk to the location.
As expected, the exhibition
was fascinating. However, in the middle of it, Larry’s phone went off. The only
way to stop it was to turn off the phone.
After the show, we decided
to eat lunch at the café. I thought about the quiche, but it was salmon. I
don’t like salmon. Nothing else appealed, so I ordered the mixed leaf salad.
Larry had an egg salad sandwich (eggs, mayonnaise, and sprouts—not original but
edible). My salad, on the other hand, was primarily frisse, dandelion greens,
and others I don’t care for. The dressing tasted like straight oil. I picked
out the spinach leaves and left the rest. I also ordered a scone, which I never
got. Not a great lunch.
We walked through the rest
of the museum. Larry loved the huge arms collection, especially the weapons and
horse armor.
We found our way back to
Victoria, where we wandered a bit before returning to the hotel.
Our laundry was supposed to
be back by five o’clock since we had taken it down to the concierge desk at about
six the night before. It was nearly five. Our clean clothes weren’t in our
room, so we went down to the New York Bar for a couple of cold diet cokes and
dessert. Larry ordered rum vanilla ice cream. I had limoncello sorbet.
Delicious and refreshing!
While we ate, we noticed
Erika serving in the tea room. As she went through the bar area, she spotted us.
I commented on her long day and asked about Petra since I didn’t see her
working.
Erika said Petra was
celebrating her birthday by having tea with her best friend as a guest. I told
her again that we wanted to get a picture with Petra before we left.
We stopped by the concierge
desk and asked about our laundry. They said they would check again and
guaranteed it would be delivered by seven o’clock that evening.
It wasn’t. So, we called about
seven-thirty. They told us housekeeping was gone for the night, but everything would
be delivered by seven in the morning.
Larry tried to restart his
phone, but it wouldn’t sign on to the hotel wi-fi nor would it allow him to
sign onto Google (because there was no wi-fi). We hoped he could get it to work
once another wi-fi source was available.
We packed the rest of our
stuff and decided to eat a couple of protein bars before retiring for the night.
We hoped our laundry would arrive in the morning so we could finish packing
before leaving for our flight.